Simple Way to Make Quick Medamayaki Replica (Egg-Like Pudding)

Medamayaki Replica (Egg-Like Pudding).

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, medamayaki replica (egg-like pudding). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Medamayaki Replica (Egg-Like Pudding) is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Medamayaki Replica (Egg-Like Pudding) is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook medamayaki replica (egg-like pudding) using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Medamayaki Replica (Egg-Like Pudding):

1. {Prepare 4 of peach halves (from a can).
2. {Prepare 250 ml of milk.
3. {Take 4 tbsp of plain yogurt.
4. {Take 1 tbsp of agar powder.
5. {Get 2 tbsp of sugar.

Instructions to make Medamayaki Replica (Egg-Like Pudding):

1. Arrange peach halves in the middle of round molds. Combine milk, yogurt, agar, sugar. Stir until sugar dissolves..
2. Using low heat, continue stirring until the mixture boils..
3. Pour mixture around the peaches. Wait until it is set and cool. Here, it takes about 30 minutes. But in colder weather, it might set sooner..

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