Easiest Way to Prepare Speedy Vegetable tart

Vegetable tart.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, vegetable tart. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable tart is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Vegetable tart is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have vegetable tart using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable tart:

1. {Get of Ingredients for the dough.
2. {Make ready 2 cups of flour for all uses.
3. {Make ready 1/3 of + 1/4 cups butter.
4. {Take 2 of + 1/2 tbsp. water.
5. {Make ready 1 of egg.
6. {Make ready 1 teaspoon of sugar.
7. {Prepare 1/2 teaspoon of salt.
8. {Make ready of Ingredients for the filling.
9. {Get 1 of red, 1 green and 1 yellow pepper.
10. {Prepare 1 of leek.
11. {Get 2 of onions.
12. {Make ready 2 of zucchinis.
13. {Take 1 of eggplant.
14. {Make ready 1 cup of feta.
15. {Make ready 1 cup of gruyere.
16. {Take 1 cup of bacon.
17. {Get 5 of cherry tomatoes.
18. {Get 2 of eggs.
19. {Take 250 ml of heavy cream.
20. {Make ready of Oregano.
21. {Get of Salt.
22. {Prepare of Pepper.
23. {Prepare of Olive oil.

Steps to make Vegetable tart:

1. •••●How to for the dough●•••••.
2. Beat the butter with the sugar and salt in the bucket of the mixer. Once fluffy, add the flour..
3. Then add the egg and water. Continue mixing until the ingredients are well mixed..
4. Place the dough on a clean surface and sprinkle with flour. Open the sheet with the rolling pin..
5. Take the dough and put it in the pan where we have buttered and floured..
6. Put oil paste on top of the dough and bake in a preheated oven at 180 ° for about 20-25 minutes..
7. •••●How to for the filling●•••••.
8. We wash and cut all our vegetables into cubes..
9. Then sauté them in the pan with olive oil for about 4 minutes and then add the bacon until golden brown..
10. When they are ready, add them to the prepared dough and beat the eggs together with the heavy cream, salt, oregano, pepper and cheese..
11. Pour the mixture into the tart with the vegetables and bake in a preheated oven at 170 ° for 20-30 minutes..

So that's going to wrap this up with this special food vegetable tart recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!