How to Prepare Ultimate Vanilla cake

Vanilla cake.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vanilla cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vanilla cake is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Vanilla cake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vanilla cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vanilla cake:

1. {Get 100 grams of butter, unsalted.
2. {Make ready 1 cup of condensed milk.
3. {Take 1.75 cup of all-purpose flour.
4. {Make ready 1 tbsp of baking powder.
5. {Prepare 3/4 tbsp of baking soda.
6. {Get 1 pinch of salt.
7. {Prepare 1 tbsp of vanilla essence.
8. {Get 1.5 cup of milk, warm.

Instructions to make Vanilla cake:

1. Take the butter and condensed milk in a big bowl.
2. Take a hand blender and whisk it properly until the mixture turns white.
3. Now add all-purpose flour, baking soda, salt and vanilla extract..
4. Mix well.
5. Now add warm milk and mix well to make it a consistent batter..
6. Transfer the batter in a round cake tray and level it up..
7. Now bake the cake in a preheated oven at 180 degree Celsius for 25 mins.
8. Now check the middle of the cake with a toothpick or knife tip, if it comes out clean then the cake is baked properly if not then bake for another 10 mins..
9. Let it cool and then enjoy eggless vanilla cake..

So that is going to wrap this up with this exceptional food vanilla cake recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!