Recipe of Quick Eggless Creme Caramel

Eggless Creme Caramel.

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, eggless creme caramel. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Eggless Creme Caramel is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Eggless Creme Caramel is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless creme caramel using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Creme Caramel:

1. {Get of For caramel sugar.
2. {Make ready 1/4 cup of sugar.
3. {Take 1 tbsp of water.
4. {Prepare of For pudding.
5. {Get 10 g of jelly powder.
6. {Get 400 ml of evaporated milk.
7. {Prepare 1/2 cup of condensed milk.
8. {Make ready 4 cups of water.
9. {Make ready 3/4 cups of sugar (can reduce it if want less sweet).
10. {Take 3 tbsp of custard powder.
11. {Make ready 1 tsp of vanilla essence.

Steps to make Eggless Creme Caramel:

1. For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8" round baking pan..
2. For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture..
3. Stir until it's boiling and mixture gets a little bit thicker..
4. Strain the mixture and pour it into the caramelised sugar baking pan..
5. Let it cool, and chill it in the fridge for about 2-3 hours..

So that is going to wrap it up for this exceptional food eggless creme caramel recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!