Recipe of Speedy Perfect Persimmon Pudding

Perfect Persimmon Pudding.

Perfect Persimmon Pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, perfect persimmon pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Perfect Persimmon Pudding is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Perfect Persimmon Pudding is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook perfect persimmon pudding using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Persimmon Pudding:

  1. {Make ready 2 cups of Persimmon Pulp.
  2. {Prepare 1 cup of evaporated milk.
  3. {Prepare 1 cup of sugar.
  4. {Take 1 cup of flour.
  5. {Get 2 tsp of vanilla.
  6. {Take 1 tsp of salt.
  7. {Prepare 1 tsp of baking powder.
  8. {Make ready 1 tsp of cinnamon.
  9. {Make ready 1 of egg.
  10. {Get 1/2 tsp of baking soda.
  11. {Make ready 1 stick of butter.
  12. {Prepare of Whipped cream.

Instructions to make Perfect Persimmon Pudding:

  1. Melt butter and pour into in a 13x9 baking dish.
  2. Mix all other ingredients well and pour into dish with butter. Mix around untill butter is swirled into Persimmon mixture..
  3. Bake at 350° for 35-45 min, untill edges are pulling away from the dish.
  4. Let cool and serve with whipped cream. This is not an option, whipped cream is part of the pudding, without it, this dish is not the same..

So that is going to wrap it up for this exceptional food perfect persimmon pudding recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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