Steps to Make Quick Persimmon pudding (raw)

Persimmon pudding (raw).

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, persimmon pudding (raw). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Persimmon pudding (raw) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Persimmon pudding (raw) is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have persimmon pudding (raw) using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Persimmon pudding (raw):

1. {Get 2 of persimmons very riped.
2. {Make ready 1 tsp. of coconut oil.
3. {Get 1/4 tsp of cinnamon.
4. {Prepare of high speed blender.

Steps to make Persimmon pudding (raw):

1. Remove the leafy green from persimmons and place in the blender or food processor.
2. Add coconut oil and cinnamon and blend till smooth.
3. Pour in seving dish and enjoy can be perfect for the halidays serve at room temp or refrigerate..

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