Recipe of Any-night-of-the-week Russian Cake

Russian Cake.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, russian cake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Russian Cake is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Russian Cake is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook russian cake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Russian Cake:

1. {Prepare of Cake.
2. {Prepare 2 cups of flour.
3. {Take 2 cups of sugar.
4. {Prepare 2 of eggs.
5. {Take 2 tsp of baking soda.
6. {Get 2 tsp of vanilla.
7. {Prepare 1 (20 oz) of can crushed pineapple with juice.
8. {Get of Icing.
9. {Take 8 oz of cream cheese softened.
10. {Take 1 stick of unsalted butter softened.
11. {Make ready 1 Tsp of vanilla.
12. {Take 1 1/2 cup of Powdered sugar.

Steps to make Russian Cake:

1. Cake: Mix by hand all ingredients.
2. Pour into 9x13 cake pan.
3. Bake 40 - 45 min. Do not over or under bake..
4. Icing: Soften Cream Cheese and Butter blend together (a pastry blender works well).
5. Add Vanilla and Powder Sugar.
6. Mix until well blended well blended with very few lumps.
7. Spread on cooled cake.
8. Must be kept refrigerated.

So that's going to wrap this up for this exceptional food russian cake recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!