Nectarine Tart.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nectarine tart. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Nectarine Tart is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Nectarine Tart is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have nectarine tart using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nectarine Tart:
- {Make ready of Filling.
- {Make ready 4 of Nectarines.
- {Get 1/2 Cup of Chopped Raisins.
- {Get 2 Tsp of Grated Ginger.
- {Get 1/2 of Fresh Nutmeg.
- {Prepare 2 Tsp of Cinnamon.
- {Take 2 Tbs of Honey.
- {Make ready 1/4 Cup of Honey Citrus Lemon Jam.
- {Prepare of Corn Starch.
- {Make ready of Crust.
- {Make ready 2 Cups of Flour.
- {Take 1/4 Cup of Sugar.
- {Take 1 Stick of Butter.
- {Take Pinch of Salt.
- {Take 1 1/2 Tsp. of Baking Powder.
- {Get of Cold Water.
- {Make ready of Crumble.
- {Take 3/4 Cup of Oats.
- {Take 1/2 Cup of Brown Sugar.
- {Get 1/2 Cup of Flour.
- {Prepare 1/2 Stick of Butter.
Instructions to make Nectarine Tart:
- Make a crust. Add in dry ingredients. Add in cubed butter. Work the butter in with your fingertips (I neglected to do that). Drizzle in cold water SLOWLY until a dough forms. Refrigerate for at least an hour..
- Preheat oven to 375 F. Prep raisins, ginger, and cinnamon. Arrange pie crust in tart pan. With a wire strainer, dust the tart with corn starch. Not a mountain worth, just a bit..
- Core and slice nectarines. Mix with Sprinkle chopped raisins on the bottom of the tart. Mix with cinnamon, ginger and honey. Arrange in tart pan..
- Dust nectarines with corn starch. Spread jam around the top. If you can’t find this jam, don’t worry about it. Substitute with a jam of your liking. You can squeeze in some honey and add fresh ginger. Make crumble by combining ingredients and working butter in. Cover the top..
- Bake 25-30 minutes. When top has browned and filling is bubbly, it’s done. Don’t make my mistake and bake it at 275 F and wonder what’s happening. Allow to cool before removing..
- Remove from pan. Slice and serve. Garnish with mint and serve with whipped cream. Or ice cream.....
So that's going to wrap this up with this exceptional food nectarine tart recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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