Eggnog rice pudding. You'll love this Eggnog Rice Pudding with Chocolate Drizzle if you are looking for a leftover eggnog recipe. Make this eggnog breakfast to get in the holiday spirit, or make it with leftover eggnog. Welcome back to the kitchen, today we're going to do a little bit of a cheater recipe we're going to make an eggnog.
Rice pudding fits perfectly into these creamy, gooey, warm, satisfying December needs. Eggnog rice pudding made with liqueur is a delicious dessert. Let me show you how simple it is to elicit rave reviews with very little time or effort!
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, eggnog rice pudding. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Eggnog rice pudding is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Eggnog rice pudding is something which I've loved my entire life. They're nice and they look fantastic.
You'll love this Eggnog Rice Pudding with Chocolate Drizzle if you are looking for a leftover eggnog recipe. Make this eggnog breakfast to get in the holiday spirit, or make it with leftover eggnog. Welcome back to the kitchen, today we're going to do a little bit of a cheater recipe we're going to make an eggnog.
To begin with this particular recipe, we must prepare a few components. You can have eggnog rice pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggnog rice pudding:
- {Make ready 2 cups of cooked rice.
- {Take 2 cups of milk (substitutes can work, does change flavor).
- {Make ready 2/3 cup of white sugar (more or less if desired).
- {Make ready 1-2 teaspoons of vanilla extract (or vanilla sugar).
- {Prepare 1-2 of table spoons cinnamon (more or less to taste).
- {Take 4 of eggs (beaten).
- {Take dash of nutmeg for garnish (gives the nog flavor).
- {Prepare 1 teaspoon of salt.
Sometimes you want something festive, delicious and. This Rompope Rice Pudding is made with Organic Rice, rum, almonds, condensed milk and The perfect rice pudding for the holiday season, this sweet and creamy eggnog concoction is sure to be. Eggnog Rice Pudding is a holiday version of the classic comfort treat. Served up warm or cold, it tastes perfectly delicious.
Steps to make Eggnog rice pudding:
- In an enabled pot (or if you are patient any pot on low) heat up the milk, when it starts to simmer ever so slightly put in beaten eggs (always stirring) then add sugar, cinnimon, salt, vanilla..
- Once thoroughly mixed, add rice. Remove from heat (unless using cold rice, then let heat up a bit on burnner). Now desired consistency is up to you, if left this way tends to be thick, just stir in milk a little at a time till a freer desired consistency..
- Pour or scoop into bowls and garnish with nutmeg, can be served hot or cold..
I only recently discovered my love for rice pudding. Enjoy this delicious pudding made using eggnog - perfect dessert to serve at any holiday. Gradually stir in eggnog and egg yolks with whisk. Cook over medium heat, stirring constantly, until pudding. Christmas just wouldn't be Christmas without eggnog.
So that's going to wrap it up with this exceptional food eggnog rice pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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