Steps to Prepare Super Quick Homemade Banana Nut Cake with Brown Sugar Glaze

Banana Nut Cake with Brown Sugar Glaze.

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, banana nut cake with brown sugar glaze. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Nut Cake with Brown Sugar Glaze is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Banana Nut Cake with Brown Sugar Glaze is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana nut cake with brown sugar glaze using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Nut Cake with Brown Sugar Glaze:

1. {Make ready 3 cups of all-purpose flour.
2. {Take 2 teaspoons of baking soda.
3. {Make ready 1/2 teaspoon of salt.
4. {Get 2 sticks of butter softened.
5. {Take 1 of . 2/3 cups sugar.
6. {Get 2 teaspoons of vanilla extract.
7. {Make ready 2 of large eggs.
8. {Get 2 cups of mashed ripe bananas.
9. {Take 1 cup of sour cream.
10. {Get of Brown Sugar Glaze:.
11. {Make ready 1/4 cup of butter.
12. {Make ready 1/2 cup of packed brown sugar.
13. {Prepare 2 tablespoons of milk.
14. {Make ready 1/4 teaspoons of vanilla extract.
15. {Take 3/4 cup of powdered sugar.
16. {Get 1/2 cup of chopped, toasted nuts.

Steps to make Banana Nut Cake with Brown Sugar Glaze:

1. In large bowl cream butter, sugar and vanilla until light and fluffy..
2. Add eggs one at a time mixing well..
3. Mix in bananas and sour cream..
4. Mix flour, baking soda and salt well then add to wet mixture. Using a spoon, gently fold mixture to incorperate flour. Do not over mix..
5. Preheat oven to 350 degrees and grease and flour a 12 cup bundt pan..
6. Gently and evenly pour batter into bundt pan. Spread evenly and tap out air bubbles..
7. Bake for 50 to 60 minutes. If browning to much cover with foil and check at 50 minutes. If not quite done, cook until knife inserted comes out clean..
8. Cool in pan for 10 minutes then turn out onto cooling rack to cool completely..
9. When cake has cooled, in saucepan mix butter, brown sugar and milk. Simmer until sugar is melted. Stir frequently..
10. Remove from heat and add vanilla and powdered sugar. Stir briskly and pour glaze over cooled cake. This glaze sets fast so work quickly. Garnish with chopped nuts. You can also use nuts in the cake instead..

So that is going to wrap it up for this exceptional food banana nut cake with brown sugar glaze recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!