Recipe of Ultimate Pumpkin Molasses Cake

Pumpkin Molasses Cake.

Pumpkin Molasses Cake

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, pumpkin molasses cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pumpkin Molasses Cake is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Pumpkin Molasses Cake is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin molasses cake using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Molasses Cake:

  1. {Prepare 2 1/2 Cups of All-purpose Flour.
  2. {Get 2 Sticks of (about 226 g) Salted Butter, at room temperature.
  3. {Take 2 Tbsp of White Sugar.
  4. {Make ready 2 Tsp of Baking Soda.
  5. {Get 2 of Large Eggs.
  6. {Prepare 1 Cup of Dark Brown Sugar.
  7. {Make ready 1 Cup of Pumpkin Puree.
  8. {Make ready 1/2 Cup of Boiling Water.
  9. {Get 1/2 Cup of Molasses.
  10. {Get 1 Tsp of Vanilla Extract.
  11. {Make ready 1 1/2 Tsp of Ground Cinnamon.
  12. {Get 1 1/2 Tsp of Ground Ginger or 2 Tbsp Grated Fresh Ginger.
  13. {Prepare 1 Tsp of Ground Allspice.
  14. {Prepare 1 Tsp of Ground Fennel Seed.
  15. {Make ready of Feel free to add extra spice!.

Steps to make Pumpkin Molasses Cake:

  1. Preheat your oven to 350°F (180°C). In medium bowl, sift together the flour, baking soda, cinnamon, ginger, allspice and fennel seed. In a stand mixer, beat the butter until it becomes light. Then add the white sugar and brown sugar while it is on medium speed. Mix it well..
  2. Add the eggs, one at a time, and beat well after each addition. Scrape down the sides and bottom of bowl with rubber spatula as needed. Then proceed to add pumpkin puree..
  3. Reduce the mixer speed to low and add in the flour mixture, alternating with the molasses and boiling water. Stir it until it is throughly combined. Scrape the mixture into the prepared pan..
  4. Bake for 45 to 55 minutes or until a skewer inserted into the middle comes out clean. Cool on a wire rack. Dust the top of the cake with powdered sugar. You can also serve this cake with whipping cream. Enjoy!😉.

So that's going to wrap this up with this special food pumpkin molasses cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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