Recipe of Homemade Pumpkin Molasses Cake

Pumpkin Molasses Cake.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, pumpkin molasses cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Molasses Cake is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pumpkin Molasses Cake is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook pumpkin molasses cake using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Molasses Cake:

1. {Make ready 2 1/2 Cups of All-purpose Flour.
2. {Prepare 2 Sticks of (about 226 g) Salted Butter, at room temperature.
3. {Get 2 Tbsp of White Sugar.
4. {Make ready 2 Tsp of Baking Soda.
5. {Make ready 2 of Large Eggs.
6. {Get 1 Cup of Dark Brown Sugar.
7. {Prepare 1 Cup of Pumpkin Puree.
8. {Make ready 1/2 Cup of Boiling Water.
9. {Take 1/2 Cup of Molasses.
10. {Make ready 1 Tsp of Vanilla Extract.
11. {Prepare 1 1/2 Tsp of Ground Cinnamon.
12. {Take 1 1/2 Tsp of Ground Ginger or 2 Tbsp Grated Fresh Ginger.
13. {Take 1 Tsp of Ground Allspice.
14. {Make ready 1 Tsp of Ground Fennel Seed.
15. {Prepare of Feel free to add extra spice!.

Steps to make Pumpkin Molasses Cake:

1. Preheat your oven to 350°F (180°C). In medium bowl, sift together the flour, baking soda, cinnamon, ginger, allspice and fennel seed. In a stand mixer, beat the butter until it becomes light. Then add the white sugar and brown sugar while it is on medium speed. Mix it well..
2. Add the eggs, one at a time, and beat well after each addition. Scrape down the sides and bottom of bowl with rubber spatula as needed. Then proceed to add pumpkin puree..
3. Reduce the mixer speed to low and add in the flour mixture, alternating with the molasses and boiling water. Stir it until it is throughly combined. Scrape the mixture into the prepared pan..
4. Bake for 45 to 55 minutes or until a skewer inserted into the middle comes out clean. Cool on a wire rack. Dust the top of the cake with powdered sugar. You can also serve this cake with whipping cream. Enjoy!😉.

So that's going to wrap it up with this special food pumpkin molasses cake recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!