Bread Pudding.
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, bread pudding. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Pudding is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Bread Pudding is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook bread pudding using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pudding:
- {Make ready 8 large of STALE cinnamon raisin bagels, cut in to cubes.
- {Take 6 1/2 cup of Whole milk.
- {Take 5 of Eggs.
- {Take 2/3 cup of White sugar.
- {Prepare 1 of Splash vanilla extract.
- {Prepare 1 cup of Golden raisins.
- {Take 1/4 tsp of Salt.
- {Prepare 1 stick of Salted butter or 1/2 cup, melted.
- {Take 1/3 cup of Brown sugar.
Instructions to make Bread Pudding:
- Preheat oven to 325. Grease a large casserole dish with butter..
- Cut bagels into cubes and place in a large bowl..
- In another large bowl combine the milk, white sugar, eggs, raisins, vanilla and salt and whisk well to combine..
- Pour custard over bread cubes and stir thoroughly. Allow the bread to absorb the milk for 30 minutes or so stirring from time to time. Pour into prepared dish. Melt butter in a microwave safe bowl and add brown sugar and stir. Drizzle all over top of bread using all of it. Bake for 45-55 minutes or until browned and set..
So that's going to wrap it up with this exceptional food bread pudding recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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